Spicy Korean Kimchi Ramen Recipe | Yummly
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Spicy Korean Kimchi Ramen

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14Ingredients
45Minutes
830Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 1 pound pork belly (boneless, cut into a 1/2″ dice)
  • 4 cloves garlic (grated)
  • 1 tablespoon ginger (grated)
  • 2 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 medium onion (finely chopped)
  • 16 ounces kimchi (squeezed dry and chopped, juice reserved, Buy Here)
  • 3 tablespoons gochujang (Buy Here)
  • 1 tablespoon gochugaru (Buy Here)
  • 8 cups chicken broth
  • 4 cups water
  • 18 ounces ramen noodles (instant, flavor packets discarded)
  • 8 eggs (poached)
  • 2 bunches scallions (chopped)
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    NutritionView More

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    830Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories830Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol290mg97%
    Sodium2230mg93%
    Potassium710mg20%
    Protein28g55%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A35%
    Vitamin C20%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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