Spiced Toffee Apple Bonfire Cakes

CHOCOLATE LOG BLOG
15Ingredients
70Minutes

Ingredients

US|METRIC
  • 1 kilogram cooking apples
  • 100 grams muscovado sugar (or to taste light)
  • 1 teaspoon ground cinnamon
  • rum (a capful of)
  • 275 grams flour (half wholemeal, half white)
  • 2 baking powder (level teaspoons)
  • 1/4 teaspoon bicarbonate of soda
  • 1 teaspoon mesquite powder (optional)
  • 100 grams sugar (cardamom, golden caster sugar)
  • 2 eggs (duck, large hens eggs)
  • 75 grams butter (melted)
  • 140 milliliters milk
  • 1 tablespoon cider vinegar
  • 80 grams milk chocolate (Divine spiced toffee apple, chopped)
  • 12 teaspoons salted caramel
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