Spice-Rubbed Butterflied Leg of Lamb Recipe | Yummly

Spice-Rubbed Butterflied Leg of Lamb

EPICURIOUS
16Ingredients
40Minutes
570Calories
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Ingredients

US|METRIC
  • 1/2 onion (large, cut into 2-inch pieces)
  • 6 garlic cloves (peeled)
  • 2 tablespoons fresh mint leaves
  • 2 tablespoons paprika
  • 1 tablespoon salt
  • 1 tablespoon marjoram leaves (fresh)
  • 2 teaspoons ground black pepper
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 2 teaspoons hot pepper sauce
  • 1 teaspoon turmeric
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup olive oil
  • 1/3 cup fresh lemon juice
  • 5 pounds leg of lamb (boneless, butterflied, fat and sinew trimmed)
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    NutritionView More

    570Calories
    Sodium52% DV1250mg
    Fat49% DV32g
    Protein135% DV69g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories570Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol205mg68%
    Sodium1250mg52%
    Potassium1050mg30%
    Protein69g135%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C15%
    Calcium6%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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