Speedy Spinach Pesto Pasta

HEALTHY WORLD CUISINE.
11Ingredients
30Minutes
980Calories

Ingredients

US|METRIC
  • 6 slices bacon
  • 400 grams spaghetti (I used gluten free corn and Quinoa mix)
  • 1 cup walnuts
  • 2 cloves
  • 1 spinach (and 1/2 cups, unthawed frozen, and all the water squeezed out)
  • 1/4 cup olive oil
  • pepper
  • salt
  • 1/2 cup Parmesan cheese
  • 1 tomatoes
  • red pepper flakes (dried, optional - as desired)
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    NutritionView More

    980Calories
    Sodium34% DV810mg
    Fat91% DV59g
    Protein61% DV31g
    Carbs30% DV89g
    Fiber36% DV9g
    Calories980Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol35mg12%
    Sodium810mg34%
    Potassium1070mg31%
    Protein31g61%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A180%
    Vitamin C50%
    Calcium30%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.