Spaghetti with Bacon and Cabbage Recipe | Yummly

Spaghetti with Bacon and Cabbage

RACHAEL RAY SHOW
12Ingredients
35Minutes
770Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1/3 pound bacon (meaty, cut into short matchsticks)
  • 1 head savoy cabbage (quartered, cored and shredded)
  • 1 onion (small, halved and thinly sliced)
  • 4 cloves garlic (thinly sliced)
  • 2 tablespoons sage leaves (thinly sliced)
  • 2 tablespoons thyme (chopped)
  • 1 pound farro (or semolina spaghetti)
  • 2 tablespoons butter
  • salt
  • pepper
  • parmigiano reggiano cheese (Freshly grated)
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    NutritionView More

    770Calories
    Sodium28% DV670mg
    Fat51% DV33g
    Protein45% DV23g
    Carbs35% DV105g
    Fiber84% DV21g
    Calories770Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium670mg28%
    Potassium1140mg33%
    Protein23g45%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate105g35%
    Dietary Fiber21g84%
    Sugars5g10%
    Vitamin A45%
    Vitamin C110%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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