Spaghetti Squash Latkes Recipe | Yummly
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Spaghetti Squash Latkes

THE KITCHN(1)
Kathy Sanders: "Yummy! Had to use onion, minced, instead of green…" Read More
14Ingredients
65Minutes
100Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 spaghetti squash (medium)
  • olive oil (for drizzling)
  • salt
  • pepper
  • 1/4 cup sliced green onions (thinly)
  • 1/4 cup chopped parsley (finely)
  • 5 sage leaves (finely chopped)
  • 2 garlic cloves (minced)
  • 1 large egg
  • 1/4 cup pecorino romano (grated)
  • 1/4 cup chickpea flour (or GF oat flour)
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper (freshly)
  • peanut oil (for frying)
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol25mg8%
    Sodium350mg15%
    Potassium190mg5%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A8%
    Vitamin C10%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kathy Sanders a year ago
    Yummy! Had to use onion, minced, instead of green onion.

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