Soy Sauce Chicken Thighs with Chinese Rose Wine

FOODISTA
12Ingredients
50Minutes
560Calories

Ingredients

US|METRIC
  • 2 pounds chicken thigh
  • 1 stalk green onion
  • 3 slices ginger
  • 1 star anise
  • 1 teaspoon fennel seeds
  • 1 stick cinnamon
  • 1/4 cup soy sauce
  • 1/4 cup dark soy sauce
  • 1 1/2 cups water (water to total soy sauce ratio is 3:1)
  • 2 1/2 tablespoons brown sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon salt (for seasoning)
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    NutritionView More

    560Calories
    Sodium107% DV2570mg
    Fat58% DV38g
    Protein80% DV41g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories560Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat9g45%
    Trans Fat0g
    Cholesterol190mg63%
    Sodium2570mg107%
    Potassium570mg16%
    Protein41g80%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A8%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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