Southern Fried Chicken!

SWEET TEA AND CORNBREAD
8Ingredients
75Minutes
840Calories

Ingredients

US|METRIC
  • 7 skinless boneless chicken breasts (cut in 3-4 strips each, I used my kitchen shears)
  • 3 cups buttermilk (enough to cover the chicken)
  • 4 cups flour (I use White Lily self rising flour)
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon poultry seasoning ( Lawry's chicken and poultry rub (my mother's secret ingredient for chicken))
  • 1 teaspoon cajun seasoning (my secret ingredient and I use Tony Chachere's)
  • oil (for deep fryer or a deep dutch oven or pan, We use canola oil, you can also use vegetable oil or peanut oil)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    840Calories
    Sodium41% DV990mg
    Fat25% DV16g
    Protein124% DV63g
    Carbs35% DV105g
    Fiber16% DV4g
    Calories840Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol145mg48%
    Sodium990mg41%
    Potassium1240mg35%
    Protein63g124%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate105g35%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A4%
    Vitamin C10%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop