Sous-Vide Salmon Recipe | Yummly
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Sous-Vide Salmon

LONDON UNATTACHED
7Ingredients
95Minutes
330Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 pieces salmon fillet (I used wild alaskan sockeye salmon)
  • 1 Tbsp. fleur de sel (or good quality sea-salt)
  • 1 Tbsp. olive oil
  • 2 Tbsp. creme fraiche
  • 1 handful dill
  • 1 lemon
  • freshly ground black pepper
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium3620mg151%
    Potassium530mg15%
    Protein23g45%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C80%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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