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Soft Fish Tacos With Jicama-mango Salad

PROMISE US
9Ingredients
25Minutes
390Calories
Read Directions

Ingredients

US|METRIC
  • 1 mango (small, peeled and chopped)
  • 1/8 strip jicama
  • 2 tablespoons lime juice (divided)
  • 2 tablespoons chopped fresh cilantro
  • 8 ounces tilapia fillet
  • 1 clove garlic (finely chopped)
  • 1/2 teaspoon chili powder
  • 4 corn tortillas (warmed)
  • 2 tablespoons promise buttery spread
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    Made it

    Directions

    1. Toss mango, jicama, 1 tablespoon lime juice and 1 tablespoon cilantro in medium bowl; set aside.
    2. Season cod with remaining 1 tablespoon lime juice, chili powder and garlic. Melt Promise® Buttery Spread in 10-inch skillet over medium-high heat and cook cod, stirring occasionally, 4 minutes or until cod flakes with a fork.
    3. Spoon cod into tortillas, then sprinkle with remaining cilantro. Serve with jicama-mango salad.
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    NutritionView More

    390Calories
    Sodium9% DV220mg
    Fat23% DV15g
    Protein53% DV27g
    Carbs14% DV41g
    Fiber20% DV5g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat2g
    Cholesterol55mg18%
    Sodium220mg9%
    Potassium640mg18%
    Protein27g53%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber5g20%
    Sugars16g32%
    Vitamin A30%
    Vitamin C60%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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