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Soft Chewy Crisp Chocolate Chip Cookies

Name: Soft Chewy Crisp Chocolate Chip Cookies
Total time: 45 min
Yield: 10
Ingredients: 1/2 cup butter 4 oz | 125 g stick, melted, not spreadable; 3/4 cup light brown sugar packed; 1/4 cup granulated white sugar or a granulated sweetener that measures 1:1 with sugar; 2 tablespoons golden syrup or coconut syrup, agave, rice malt syrup, maple syrup or honey may be substituted; 2 teaspoons pure vanilla extract; 1 egg; 1 3/4 cups plain flour or all purpose, add more as needed - only up to ¼ cup extra; 1/4 teaspoon baking soda; 1/3 teaspoon salt; 3/4 cup chocolate chips divided

CAFE DELITES(13)

Jess: "Eating mine right now with some milk! Absolutely…" Read More

10Ingredients

45Minutes

340Calories

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Ingredients

US|METRIC

10 SERVINGS

1/2 cup butter (4 oz | 125 g stick, melted, not spreadable)

3/4 cup light brown sugar (packed)

1/4 cup granulated white sugar (or a granulated sweetener that measures 1:1 with sugar)

2 Tbsp. golden syrup (or coconut syrup, agave, rice malt syrup, maple syrup or honey may be substituted)

2 tsp. pure vanilla extract

1 egg

1 3/4 cups plain flour (or all purpose, add more as needed - only up to ¼ cup extra)

1/4 tsp. baking soda

1/3 tsp. salt

3/4 cup chocolate chips (divided)

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NutritionView More

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340Calories

Sodium

Fat

Protein

Carbs

Fiber

Calories340Calories from Fat130

% DAILY VALUE

Total Fat14g22%

Saturated Fat9g45%

Trans Fat

Cholesterol50mg17%

Sodium200mg8%

Potassium110mg3%

Protein4g8%

Calories from Fat130

% DAILY VALUE

Total Carbohydrate51g17%

Dietary Fiber1g4%

Sugars30g60%

Vitamin A6%

Vitamin C

Calcium4%

Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(13)

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Madii Roberts a year ago

Followed the recipe to the T and they turned out flat and gross. And I have baked thousands of cookies before. Not sweet enough either. Hard no from me, sorry!

Jess a year ago

Eating mine right now with some milk! Absolutely perfect!

Jim B 2 years ago

The recipe wasn't too bad, although I did find that I had to use closer to 300g of flour rather than the 219g stated! 😂 Cooking time for my oven was probably closer to 20 minutes as well and they came out with a lovely crunchy outside and soft chewy inside. 😁

Lisa Kerr 2 years ago

lovely cookies, texture and flavour is amazing. will make again!

James Fletcher 2 years ago

Perfect. I will be using this as a future recipe! Really easy to make and taste delicious!

Rebekah Chapman 2 years ago

Yummy however upon cooking them, I had rolled them into little balls but they came out as flat as a pancake. Will make them in little brownie trays next time.

Beth Treece 2 years ago

So YUM! Excellent flavour

Emmanuelle 2 years ago

Good and easy to make cookies

Jennifer Rowlands 3 years ago

These cookies came out just perfect.

Sarah M. 3 years ago

I made these dairy free as my daughter has an allergy. They turned out absolutly fantastic, i will definately be making them again.

Paige Maria 4 years ago

These are so easy make and taste great! I dounled the recipe and got 20 huge cookies.

Haygriff 5 years ago

Perfect recipe easy to make and follow and kids love them

Nicola Erlich 5 years ago

Kids absolutely loved these.soft and gooey

Soft Chewy Crisp Chocolate Chip Cookies

Ingredients

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Recipe Tags

Reviews(13)

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