Soft 100% Wholemeal Sandwich Bread

BAKE FOR HAPPY KIDS
10Ingredients
Seconds
Calories

Ingredients

US|METRIC
  • 400 grams water (warm at about 70°C, 160°F)
  • 650 grams whole wheat flour (wholemeal /)
  • 45 grams milk powder
  • 4 grams salt
  • 100 grams maple syrup (at room temperature - Do not use maple-flavoured syrup! Flavoured syrup is not real maple!)
  • 3 drops maple extract (optional)
  • 75 grams vegetable oil (neutral tasting)
  • 2 1/2 teaspoons dry yeast
  • vegetable oil spray (to grease the loaf pans)
  • bread flour (extra, for dusting and shaping but please use the minimal amount)
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