Smoked Salmon Crêpe Cake Recipe | Yummly

Smoked Salmon Crêpe Cake

CHEW TOWN
10Ingredients
60Minutes
780Calories

Ingredients

US|METRIC
  • 7 tablespoons unsalted butter (more for the pan)
  • 1 3/4 cups full cream milk
  • 4 large eggs
  • 1/2 teaspoon salt
  • 1 1/2 cups plain flour
  • 500 grams cold-smoked salmon (Reserve Selection Huon)
  • 170 grams crème fraîche
  • 2 dill (table spoons finely chopped)
  • 1/2 lime (zested and juiced)
  • 100 grams salmon caviar (Reserve Selection Huon Tasmanian)
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    NutritionView More

    780Calories
    Sodium138% DV3320mg
    Fat72% DV47g
    Protein86% DV44g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories780Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol475mg158%
    Sodium3320mg138%
    Potassium610mg17%
    Protein44g86%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A35%
    Vitamin C10%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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