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Fauss a day ago
Super easy to make and the gravy is pretty well balanced. Son was asking; does this have a bit of cheddar in it? The ranch offsets the cream of chicken nicely and a good creamy golden color. When you want something easy and have time to wait this is a good one
Vollick 23 days ago
Excellent! Added a little chicken stock at beginning to help cover meat, served over egg noodles instead of rice. Very easy and delicious - will definitely make again.
Michelle Ramos 3 months ago
Awesome! I’ve made this several times for my husband and he just loves it!
Miranda 4 months ago
I will definitely be making this again and again. The pork chops were so tender. I don't think I will use a whole pack of ranch seasoning though for next time
Anadel McMurray 5 months ago
loved it! so easy. will be making again
Jerry Tasman 5 months ago
had friends round to dinner,they all went back for seconds
LeeAnne 5 months ago
My son and husband loved it! Great flavor. Would use more soup to have a little more sauce on the rice.
Carol S. 5 months ago
Easiest recipe ever and absolutely delicious. My husband loved it.
Debbie K. 7 months ago
So easy and so yummy! Its keeper!
Marilyn 10 months ago
With only a few ingredients tastes wonderful ...will make again!
Stephanie S. 10 months ago
lots of flavor and very tender
Patrick Z. 2 years ago
it was great and easy...
Sierra Wheeler 2 years ago
the family loved it. i added chicken broth to make a little more gravy and served over white rice
Shevonne 2 years ago
Great! Although, I didn’t cook it 3 hours on high. I only cooked it 2 hours on high. It really was almost done after browning meat on both sides. I served over Jasmine rice. This was so easy to make and so delicious too!