Slow Cooker Pork and Cider Casserole Recipe | Yummly
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Slow Cooker Pork And Cider Casserole

DAISIES AND PIE(11)
Siphiwo Guma: "This was delicious, great balance of flavour" Read More
7Ingredients
8Hours
280Calories
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Slow Cooker Pork And Cider Casserole

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Ingredients

US|METRIC
4 SERVINGS
  • 500 grams pork (lean diced)
  • 300 grams baby carrots (scrubbed)
  • 1 onion (diced)
  • 2 sticks celery (finely sliced)
  • 250 mL apple cider
  • 150 mL chicken stock
  • 2 tsp. dried thyme
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol85mg28%
    Sodium180mg8%
    Potassium730mg21%
    Protein30g59%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A210%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Reviewer Profile Image
    Siphiwo Guma 3 months ago
    This was delicious, great balance of flavour
    Reviewer Profile Image
    Lou C a year ago
    Amazing dish and so easy. Once the stew was ready I thickened it in a pan with some cream. Delicious
    Reviewer Profile Image
    Courtney P. 2 years ago
    really enjoyed this recipe! looking forward to making it again
    Reviewer Profile Image
    Anuja Mary 2 years ago
    Absolutely delicious! I like it spicy so added some cinnamon, cumin and chilli flakes too 👌🏽
    Reviewer Profile Image
    Josie Wilson 3 years ago
    SO TASTY! I used rosemary and sage as I didn’t have any thyme, and added lots of cornflour at the end to thicken it up. Definitely making this one again 😀
    Reviewer Profile Image
    Nicole Pridmore 3 years ago
    Teally enjoyed this recipe. Easy to put together and it was tasty, too.
    Reviewer Profile Image
    Celine 3 years ago
    Was really yummy! Made it in a pressure cooker rather than a slow cooker and worked really well still. Added some corn flour as suggested in other comments which helped.
    Reviewer Profile Image
    Claire Sidley 4 years ago
    Easy to do, enjoyable
    Reviewer Profile Image
    Drinkwater 4 years ago
    This was ok, but the pork ended up dry, As per other reviews I also had to thicken with cornflour. I found thyme quantity too much.
    Reviewer Profile Image
    Dorian 4 years ago
    Made this and thickened with thickening granules. Easy and popular with mash and green beans. One to make again.
    Reviewer Profile Image
    Neil A. 4 years ago
    was really nice and comforting meal so good with Mashed potatoes did thicken the juice with cornflour to make a thicker gravy and Added some caramelized apple rings

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