Slow Cooker Peanut Beef Satay

A DASH OF GINGER
8Ingredients
45Minutes
470Calories

Ingredients

US|METRIC
  • 1 tablespoon sesame oil
  • 800 grams beef (diced, braising or casserole steak works best)
  • 250 milliliters beef stock
  • 125 grams peanut butter
  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 tablespoon mirin (rice)
  • Tabasco Sauce (to taste)
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    NutritionView More

    470Calories
    Sodium24% DV570mg
    Fat51% DV33g
    Protein63% DV32g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories470Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat11g55%
    Trans Fat1.5g
    Cholesterol90mg30%
    Sodium570mg24%
    Potassium620mg18%
    Protein32g63%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A
    Vitamin C0%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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