Slow Cooker Garlic Parmesan Chicken Recipe | Yummly

Slow Cooker Garlic Parmesan Chicken

Tammie Lopez: "Delicious! It was so yummy and smelled amazing co…" Read More
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  • 2 tablespoons melted butter
  • 1 small yellow onion (diced)
  • 4 large garlic cloves (minced)
  • 1/2 cup chicken broth
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 8 ounces sliced mushrooms (optional)
  • 1 1/2 pounds filets (boneless skinless breasts sliced into 1/2 inch)
  • 1 cup evaporated milk
  • 3 tablespoons flour
  • 1/2 cup Parmesan cheese
  • 3 ounces spinach (coarsely chopped)
  • salt
  • freshly ground pepper
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    NutritionView More

    Sodium23% DV550mg
    Fat15% DV10g
    Protein18% DV9g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories170Calories from Fat90
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Calories from Fat90
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Vitamin A35%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Tammie Lopez 11 days ago
    Delicious! It was so yummy and smelled amazing cooking too! Definitely making it again!
    Hi J 12 days ago
    Loved it definitely will make again
    Alan Solomon 13 days ago
    Followed recipe exactly. Too garlicky, otherwise bland. Will not make again.
    Michele R. 15 days ago
    This was good and filling. I loved loved loved the sauce.
    It was good and easy to make. Started in the morning before work and finished after I got home
    Janelle Ainsley 19 days ago
    Cooked it for some friends and everybody loved it
    L. CANNON 20 days ago
    It was delicious!! Everything blended together perfectly. I will definitely make this again. I used whipping cream instead of evaporated milk. Turned out great!
    Kelly 22 days ago
    Very good meal everyone enjoyed it
    nope 24 days ago
    Made this recipe into a dairy free version and didn't turn out well. Served over rice and soy sauce which helped the flavor a little. I bet the original recipe would've been amazing!
    Janet Kaszynski 24 days ago
    Turned out great. I added potatoes to it
    Magda B. a month ago
    Love it ❤️ ❤️ it is verrrrry yummy and the presentation is nice and make me hungry
    Cooper-Start a month ago
    Great! Leftovers too!
    Bonnie a month ago
    Easy to make and very tasty!! Will add it to the rotation!
    Carrie Wannamaker 2 months ago
    Next time I’ll double the recipe so we can have leftovers!
    Mia Elias 2 months ago
    it was delicious! i will make it again❤⭐⭐⭐⭐⭐i didn,t have evap.milk so i used cream of ck. soup and flour.
    Denice 2 months ago
    Very delicious!! Can’t wait to make it again!
    We loved it, and my husband is picky!! Will definitely make again.
    Luke Bacon 4 months ago
    Was delicious!!! I used thickened cream 👌🏼
    Tinsel 4 months ago
    Easy to make and tasty
    Kieran 4 months ago
    I ended up adding a bag of frozen mushrooms, extra garlic, Italian seasoning spice, and a can of sliced black olives... It was perfect and the hubby felt like it came from a restaurant... Definitely a winner
    Jasu Reducindo 4 months ago
    Turned out great! Everyone loved it. Will definitely try again!
    Jessa Bruns 4 months ago
    Not bad! I liked it! I cooked it as instructed but added a bit more salt. The chicken was tender and the sauce turned out really well.
    Crystal 4 months ago
    I made this recipe, but due to time restraints I made it on the stove. It came out delicious, and I look forward to making it again in the slow cooker
    Anjali Gupta 5 months ago
    The bestest chicken that I have made. Came out so delicious. I added olives also.
    James Erickson 5 months ago
    Nice and creamy. I added extra spices, per a combination of reviews.
    Miranda Reinwand 5 months ago
    A little too bland for my taste and chicken had to get shredded
    Tammy Woodbury 5 months ago
    Bland. Tried to add other seasonings and doubles my brother flavoring, and it was still bland. sauce didn’t thicken well
    Dawson Eliasen 6 months ago
    Very garlicky, not very parmesan. Chicken came out kind of chewy.
    Larissa Lirette 6 months ago
    It was okay but I did need to add more seasoning because it was a little bland for my tastes. I added tonys, hot sauce, and a little more salt.
    Alison 6 months ago
    We thought it was quite bland.. even added some better than bouillon for some flavor, but still pretty bland.