Slow Cooker Cilantro Lime Chicken Tacos

BELLE OF THE KITCHEN (120)
Melodie Hill: "So delicious and SO easy to make!" Read More
5Ingredients
4Hours
150Calories

Ingredients

US|METRIC
  • 2 pounds skinless boneless chicken breasts (fresh or frozen)
  • 1 packet taco seasoning mix (I use low sodium)
  • 16 ounces salsa (use your favorite; I used a local Texas brand)
  • 1/3 cup chopped fresh cilantro
  • 2 limes (small)
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    NutritionView More

    150Calories
    Sodium20% DV470mg
    Fat5% DV3.5g
    Protein49% DV25g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories150Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol75mg25%
    Sodium470mg20%
    Potassium620mg18%
    Protein25g49%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(120)

    Melodie Hill 4 days ago
    So delicious and SO easy to make!
    talisha 16 days ago
    Super easy to make. It was very flavorful & wasn’t dry. The family loved it! Will definitely make again
    Daniel White 18 days ago
    yeah doing this for the recipe
    Valerie Arenas 18 days ago
    want to try. looks delicious. i have to review first
    Michael Bebout 25 days ago
    lovely and would definitely make it again
    Claude a month ago
    This turned out delicious. Very easy to start up and leave in the slow cooker while preparing other things.
    Chloe O. a month ago
    I made this for the first time ever, and with what salsa that I had in my cabinet to use up first: Newman's Mango Salsa. AMAZING! I will keep this as a favorite, and my next try will be with regular mild salsa. I also found that this tastes even better on day two+ etc. I highly recommend this recipe! super yummy! ALSO I skipped the tacos for a low carb friendly option. It's so perfect on a crisp bed of lettuce, sour cream, shredded cheese, and some cherry tomatoes on top!
    Morgan Fierro a month ago
    So delicious made this a few times already
    Roxane Aguirre ok a month ago
    Cooked on high in 4 hours. Broke away perfectly I used the left over juice over the tacos too. So easy! Kids loved it.
    Bovet 2 months ago
    Delicious! Juicy and flavorful. Perfect for tortillas and will also use for salads. Easy dinner. Will definitely make again.
    Denise Anderson 2 months ago
    Delicious Make again
    S 2 months ago
    The whole family loved this!
    Melissa P 2 months ago
    LOVE THESE! So good!!!
    Joe Templin 2 months ago
    Great dish, super easy and flavorful. I used homemade taco seasoning since the pre-made brands are full of junk.
    Chiquita Roberson 2 months ago
    I don’t eat chicken but I prepared the dish for my children They loved it even my picky eater
    Karen Roehl 2 months ago
    Have made this several times with chicken thighs. It’s so tasty and easy. My college age son made this for his roommates and they all loved it! The leftovers are even better the next day. Add more fresh cilantro when serving. Yum!
    Laurie Ann 2 months ago
    So easy and delicious! Definitely will make it again!
    E John Fredrich 2 months ago
    Excellent! I made it just as the recipe said.
    Meg 2 months ago
    Super easy and very tasty. Great for the family and parties!
    Brandon 3 months ago
    Turned out great and it was so easy. Will def become a staple in my family.
    McCowan 3 months ago
    Very good... I think the salsa I used drowned out the cilantro and lime flavor, but easy to make and will be made again!
    Maritza 3 months ago
    made this last night, family LOVED it!! Super easy to make, no hassel, no mess. Definitely one of our faves :)
    Stella I. 3 months ago
    Very easy, played w the recipe but next time I'll follow it to the tee.
    Emily Carlson 4 months ago
    Super easy, super yummy. Will definitely make again.
    V K. 4 months ago
    It was very good. I would recommend this recipe. I didn’t add the cilantro in cooking because some of my guests don’t care for it. I added it to mine on top. Yummy
    Bethany Palfrey 4 months ago
    Turned out so good. My kids wanted thirds!!
    Chy Sky 4 months ago
    Absolutely delicious!
    Tammy B. 4 months ago
    I loved it. However, will add some more taco spice and heat next time. But, on a scale of 1 to 10, 10 being awesome. I give it an 8. Thanks for the recipe.
    Yummly User 4 months ago
    This is great! Very easy and great even over rice!! Definitely will be making this a lot! Kids and husband approved🤣👍🏻
    Mary Drasites 4 months ago
    Very good. i used a small aount of lavictoria instead of seasoning, and added onion.

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