Slow Cooker Beef Stroganoff

GASTRO SENSES (1)
15Ingredients
6Hours
590Calories

Ingredients

US|METRIC
  • 2 pounds beef (cut into chunks, I used sirloin roast)
  • 1 onion (roughly chopped)
  • 3 garlic cloves (chopped)
  • 2 thyme sprigs
  • 1/2 cup swiss cheese (shredded)
  • 1 tablespoon parsley (chopped)
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon dijon mustard
  • 1 cup heavy cream
  • 1 tablespoon oil
  • 1 tablespoon butter
  • 1 cup beef stock
  • 2 bay leaves
  • pepper (slat and, to taste)
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    NutritionView More

    590Calories
    Sodium10% DV230mg
    Fat74% DV48g
    Protein67% DV34g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories590Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat23g115%
    Trans Fat1.5g
    Cholesterol180mg60%
    Sodium230mg10%
    Potassium650mg19%
    Protein34g67%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A25%
    Vitamin C8%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Casey 2 years ago
    It’s edible but not amazing. I would skip adding the cream unless you want to add cornstarch to thicken it up a little bit.