Slow Cooker Beef Stew With Dumplings

GOOD HOUSEKEEPING UK
14Ingredients
50Minutes
300Calories

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1 onion (roughly chopped)
  • 2 parsnips (medium, cut into 2.5cm, 1in pieces)
  • 2 medium carrots (cut into 2.5cm, 1in pieces)
  • 1 leek (large, cut into 1cm, ½in slices)
  • 3 tablespoons tomato purée
  • 1 kilogram braising steak (2lb 2oz, cut into 4cm, 1½in chunks)
  • plain flour (to dust)
  • 200 milliliters red wine
  • 600 milliliters beef stock
  • 3 rosemary sprigs (fresh)
  • 125 grams flour (self-raising)
  • 60 grams suet (2½oz)
  • 1 tablespoon dried parsley
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    300Calories
    Sodium11% DV260mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs11% DV32g
    Fiber16% DV4g
    Calories300Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol5mg2%
    Sodium260mg11%
    Potassium570mg16%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A80%
    Vitamin C20%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.