Simple Smothered Beef Burritos

Real Mom KitchenReviews(5)
Ashley G.: "Really good. I add taco season to the ground beef…" Read More
5Ingredients
610Calories
40Minutes

Ingredients

  • 1 pound ground beef
  • 10 ounces green enchilada sauce
  • 3/4 cup salsa verde
  • 4 flour tortillas (10 inches, warmed)
  • 1 1/2 cups shredded cheddar cheese
Read Directions

NutritionView more

610Calories
Sodium66%DV1590mg
Fat55%DV36g
Protein73%DV37g
Carbs11%DV32g
Fiber12%DV3g

PER SERVING *

Calories610Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat17g85%
Trans Fat1g
Cholesterol120mg40%
Sodium1590mg66%
Potassium550mg16%
Protein37g73%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber3g12%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

Yummly User
Ashley G. 14 Jun
Really good. I add taco season to the ground beef to give it more flavor but other then that it is really good.
Turned out well. Very simple recipe, i will probably add more to it next time i make it.
Justine 20 May
Turned out really good! Just added a little taco sauce to meat !
Tiffiny 20 Apr
I changed the recipe a little and put a tiny bit of taco seasoning on the meat (the meat was a little bland without it) and placed Rico's white cheese sauce on top. They turned out excellent!
Lauren Brown 13 Sep 2017
Super good!! I mixed in chopped onion and garlic while cooking the beef. Served with rice and beans. The picky hubby and 2 year old also ate it up! Will definitely make again!