Sicilian Cannoli Recipe | Yummly

Sicilian Cannoli

SAVEUR
16Ingredients
90Minutes
140Calories

Ingredients

US|METRIC
  • 2 1/2 cups flour
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 4 tablespoons unsalted butter (cubed and chilled)
  • 5 tablespoons red wine
  • 2 eggs (lightly beaten)
  • 1 egg white (lightly beaten)
  • canola oil (for frying)
  • 1 pound ricotta (drained overnight in a cheesecloth-lined strainer, or ricotta impastata)
  • 3/4 cup confectioners' sugar (sifted)
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon orange zest
  • Amarena cherries (halved, to garnish)
  • candied orange peel (strips, to garnish)
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    NutritionView More

    140Calories
    Sodium5% DV125mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs6% DV17g
    Fiber2% DV<1g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol30mg10%
    Sodium125mg5%
    Potassium50mg1%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g2%
    Sugars6g12%
    Vitamin A4%
    Vitamin C0%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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