Shrimp With Lobster Sauce

RASA MALAYSIA
14Ingredients
25Minutes
130Calories

Ingredients

US|METRIC
  • 12 ounces large shrimp (shelled and deveined)
  • salt
  • sugar
  • 2 tablespoons vegetable oil
  • 1 inch ginger (piece, peeled and thinly sliced)
  • 2 cloves garlic (thinly sliced)
  • 1 cup chicken broth
  • 1/2 tablespoon Shaoxing wine (Chinese cooking wine)
  • 3/4 cup peas (store-bought frozen vegetables, and carrots)
  • 3 dashes white pepper
  • 1/2 tablespoon light soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 1 egg white (lightly beaten)
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    NutritionView More

    130Calories
    Sodium14% DV340mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories130Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium340mg14%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A4%
    Vitamin C20%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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