Shipwreck Casserole Dinner Recipe | Yummly
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Shipwreck Casserole Dinner

LORD BYRON'S KITCHEN(4)
Pieter Pretorius: "Great and so tasty. Easy to prepare snd ingredien…" Read More
18Ingredients
2Hours
650Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds ground beef (pan fried and drained)
  • 1 tablespoon olive oil
  • 4 cups frozen hash browns
  • 1/2 cup white onion (finely chopped)
  • 1/2 cup celery (sliced 1/4 inch thick)
  • 2 cups carrots (peeled and sliced 1/4 inch thick)
  • 1/2 cup red bell pepper (diced)
  • 1/2 cup green bell pepper (diced)
  • 3/4 cup instant rice
  • 1 can tomato soup (10 ounces)
  • 20 ounces water
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 can diced tomatoes with juice (28 ounces)
  • 2 cups shredded cheddar cheese
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    NutritionView More

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    650Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories650Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat15g75%
    Trans Fat1g
    Cholesterol105mg35%
    Sodium950mg40%
    Potassium1080mg31%
    Protein33g65%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A110%
    Vitamin C60%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Bro B. 3 months ago
    Taste like a shipwreck.
    Pieter Pretorius 4 months ago
    Great and so tasty. Easy to prepare snd ingredients are readily available
    Too much liquid and no flavor.
    Charley a year ago
    Good, would make it again. Could use more seasoning or herbs.

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