Sheeshbarak Recipe | Yummly

Sheeshbarak

FOODISTA
13Ingredients
45Minutes
380Calories
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Ingredients

US|METRIC
  • 1 cup flour
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1/4 cup water (depends on the dough you are making)
  • 1/2 pound ground meat (beef or lamb)
  • 1 diced onions
  • allspice
  • salt
  • black pepper
  • 2 plain yogurt (cupas)
  • 1 tablespoon corn starch
  • 6 cloves crushed garlic
  • 1/4 cup cilantro (optional)
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    NutritionView More

    380Calories
    Sodium37% DV880mg
    Fat26% DV17g
    Protein37% DV19g
    Carbs12% DV37g
    Fiber8% DV2g
    Calories380Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat1g
    Cholesterol55mg18%
    Sodium880mg37%
    Potassium500mg14%
    Protein19g37%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A4%
    Vitamin C10%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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