Semolina, Coconut and Marmalade Cake with Orange Blossom Syrup

EATIN’ MESS
15Ingredients
65Minutes
1270Calories

Ingredients

US|METRIC
  • 180 milliliters sunflower oil
  • 240 milliliters orange juice
  • 160 grams orange marmalade
  • 4 free range eggs (medium)
  • 1 Orange
  • 70 grams caster sugar
  • 70 grams desiccated coconut
  • 90 grams plain flour
  • 180 grams semolina
  • 2 tablespoons ground almonds
  • 2 teaspoons baking powder
  • Greek yoghurt (Thick, and Persian Fairy Floss to serve)
  • 200 grams caster sugar
  • 140 milliliters water
  • 1 tablespoon orange blossom water (plus a little for the yoghurt)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1270Calories
    Sodium17% DV400mg
    Fat95% DV62g
    Protein37% DV19g
    Carbs55% DV166g
    Fiber32% DV8g
    Calories1270Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol220mg73%
    Sodium400mg17%
    Potassium620mg18%
    Protein19g37%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate166g55%
    Dietary Fiber8g32%
    Sugars100g200%
    Vitamin A10%
    Vitamin C110%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop