Seafood Gumbo

FOODISTA
20Ingredients
105Minutes

Ingredients

US|METRIC
  • 1/2 cup oil
  • 1/2 cup flour
  • 2 onions (medium, diced)
  • 2 green bell peppers (diced)
  • 3 celery (ribs, finely diced)
  • 6 cloves garlic (minced)
  • 4 tomatoes (seeded and diced)
  • 1 cup tomato purée
  • 4 quarts shrimp stock (crab stock or fish stock)
  • 1 tablespoon creole seasoning (blend)
  • 1 teaspoon dried thyme leaves
  • 2 bay leaves
  • salt
  • freshly ground black pepper
  • 2 pounds okra (chopped)
  • 2 pounds medium shrimp (peeled and deveined)
  • 24 oysters (freshly shucked, liquor reserved)
  • 1 pound lump crab meat (fresh, picked over for shells and cartilage)
  • 1 tablespoon filé powder
  • 8 cups long grain white rice (cooked)
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