Scrap Vegetable Stock/Broth Recipe | Yummly
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Scrap Vegetable Stock/Broth

BOWL OF DELICIOUS
5Ingredients
8Hours
10Calories
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Ingredients

US|METRIC
8 SERVINGS
  • vegetable (frozen, scraps)
  • 10 cups water
  • 1 teaspoon peppercorns (optional)
  • 1 teaspoon salt (optional)
  • 2 bay leaves (optional)
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    NutritionView More

    10Calories
    Sodium13% DV310mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories10Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium25mg1%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A10%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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