6Ingredients
45Minutes
370Calories

Description

Five everyday ingredients, a muffin pan and forty-five minutes are all it takes to make a warm and savory muffin, perfect for breakfast or snack. Use your favorite vegetables, cold cuts, and cheese to customize the filing and flavor of these delicio…

s, savory muffins. Fill muffin tins with liners and filling and bake for approximately twenty-five minutes. Serve these savory and delicious muffins warm with cold butter and your favorite spreads and enjoy!

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Ingredients

US|METRIC
  • 250 grams flour
  • 2 teaspoons baking powder
  • salt
  • 1 egg (lightly beaten and at room temperature)
  • 250 grams milk (at room temperature)
  • 50 grams butter (softened)
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    Directions

    1. Preheat the oven to 180C.
    2. Combine the flour, baking powder, and a pinch of salt in one bowl and the egg, milk, and butter in another bowl.
    3. Add the wet ingredients to the dry ingredients and stir quickly to combine.
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    NutritionView More

    370Calories
    Sodium25% DV590mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs17% DV51g
    Fiber8% DV2g
    Calories370Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol85mg28%
    Sodium590mg25%
    Potassium200mg6%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A8%
    Vitamin C2%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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