Savory Babà with Taggiasca Olives and Cherry Tomato Patè

L'ANTRO DELL'ALCHIMISTA
11Ingredients
40Minutes
110Calories

Description

The mundane routine of dinner can be difficult to surpass. It is important to keep new recipe in your back pocket in case you are feeling sick of the ordinary. Here is one for the books. Try our Savory Babà with Taggiasca Olives and Cherry Tomato Pa…

è. They are not only healthy but packed with flavor. Try this Savory Babà with Taggiasca Olives and Cherry Tomato Patè recipe out and let us know your thoughts in the comments below. You can also give this recipe a star rating.

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Ingredients

US|METRIC
  • 180 grams strong flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon sugar
  • 1 teaspoon salt
  • 40 grams Parmesan cheese (grated)
  • 150 milliliters milk
  • 1 egg
  • 50 grams melted butter
  • 3 tablespoons cherry tomato (paté)
  • 3 tablespoons olives (coarsely chopped, Taggiasca variety, or small black olives)
  • sesame seeds
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    Directions

    1. Preheat the oven to 180C.
    2. In a bowl, combine the flour, baking powder, parmesan cheese, sugar and salt.
    3. In another bowl, combine the egg with the milk and butter and beat lightly.
    View 3 More StepsDiscover more recipes from L'Antro dell'Alchimista

    NutritionView More

    110Calories
    Sodium14% DV330mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories110Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol30mg10%
    Sodium330mg14%
    Potassium60mg2%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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