Sausage, Potato, and Cabbage Soup Recipe | Yummly

Sausage, Potato, and Cabbage Soup

Norma Murphy: "Added 1 can of white beans instead of potatoes, a…" Read More
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  • 2 tablespoons olive oil (separated)
  • 16 ounces smoked sausage (for a healthier option we use hardwood smoked turkey sausage)
  • 1 tablespoon unsalted butter
  • 1/2 yellow onion (1 small, ~3/4 cup, diced)
  • 2 stalks celery (~1/2 cup, thinly sliced)
  • 2 carrots (medium, ~1 cup, peeled and diced)
  • 1/2 teaspoon minced garlic
  • 3/4 green cabbage (ths of 1 full small, cut into bite-sized pieces)
  • 15 ounces fire roasted diced tomatoes (undrained)
  • 16 ounces baby red potatoes (unpeeled, diced)
  • 7 cups swanson beef stock (Swanson's beef broth will also work)
  • 1/4 teaspoon paprika
  • 2 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 2 teaspoons italian seasoning
  • 1 bay leaf
  • fine sea salt
  • cracked black pepper
  • fresh thyme (Optional:)
  • sourdough bread (Serve with crusty)
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    NutritionView More

    Sodium56% DV1350mg
    Fat52% DV34g
    Protein39% DV20g
    Carbs9% DV27g
    Fiber24% DV6g
    Calories490Calories from Fat310
    Total Fat34g52%
    Saturated Fat11g55%
    Trans Fat1.5g
    Calories from Fat310
    Total Carbohydrate27g9%
    Dietary Fiber6g24%
    Vitamin A70%
    Vitamin C110%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Norma Murphy 5 months ago
    Added 1 can of white beans instead of potatoes, and used more chicken broth. Used hot Italian sausage.
    Marlene Gray 7 months ago
    Good, I took potatoes out on keto diet love the flavors. I added Italian sausage and beef sausage had a really good flavor.
    Brian S. a year ago
    Very Tastey, next time I may try using ground beef.
    Keshia a year ago
    Very hearty and full of flavor. I used turkey sausage, chicken stock and added cumin to the seasonings. I may try it with Italian sausage in the future.
    Carol Techima 2 years ago
    Tastes amazing! It’s really easy to make and delicious
    sue g. 2 years ago
    great everybody loved it
    AF24 2 years ago
    Recommend less seasoning, more sausage. not meaty enough for my house hold.
    Linn 2 years ago
    Super awesome!! My husband said this is the best recipe I’ve made using Yummly.
    Jennifer Zoromski 2 years ago
    Amazing! Very easy to follow and make, fairly quick as well. I added 4 tablespoons of apple cider vinegar after everything was cooked down for extra flavor!
    Katie 2 years ago
    It came out great!! After almost 6 cups of beef broth, I added about 3/4 water. Just to cut the salt a little bit. I went a little heavy on the spices and probably could have even gone a touch heavier. It was VERY tasty and filling. Even my 2 year old loved it!
    Olga 2 years ago
    definitely, definitely make this one - its so delicious and quite easy to make!
    Hernene d. 2 years ago
    It is delicious, all the herbs give it a great taste.
    Wong 2 years ago
    I didn’t have italian herbs cause i am living in italy and they don’t have that here. So i replaced it with parsley. And left out thyme and i used chicken broth instead and it turned out really well anyways. I had low expectations but it came out pretty tasty 😍 thanks for sharing
    Dennis 2 years ago
    Delicious! Made a great rainy day meal!
    Freddy 2 years ago
    I made this tonight and it was good, I will make it again. Next time I will have to add a little something to it to put a little bit more spice to it for my taste.
    Claudia Hoover 2 years ago
    Excellent, my husband and I both enjoyed the flavors.
    Best cabbage soup ever!!
    Amanda D. 3 years ago
    I didn’t add the tomatoes because I don’t like them. I used fresh herbs to season instead of dried. This soup is AMAZING. I thought it would taste ho hum yeah it’s soup. But me and my family are scarfing it down.. to the point that it may not be a good for you meal anymore😋.
    Cheyenne Longacre 3 years ago
    really good and I will try the alternatives.
    Bettye Black 3 years ago
    Fantastic! I added more potatoes-we like thicker soups
    Monica W. 3 years ago
    Delicious! Love the vegetables combined with the sausage! Definitely a repeat! And extra sharp cheddar goes very well with this soup!