Saucy Vegetable Stir Fry Recipe | Yummly

Saucy Vegetable Stir Fry

RECIPETIN EATS
17Ingredients
40Minutes

Ingredients

US|METRIC
  • 1 vegetable oil (tbsp)
  • 2 garlic cloves (finely chopped)
  • 1 ginger (tbsp, finely sliced, optional)
  • 1/2 onion (peeled and sliced)
  • 1 carrot (large)
  • 3 leafy greens (medium buk choy or other, choice, Note 1)
  • 1 cup mushrooms (sliced 3mm / 1/8" thick)
  • 1 capsicum (sliced 1/2cm / 1/5" thick)
  • 1 cornflour (tbsp, / corn starch)
  • 1 1/2 soy sauce (tbsp, light or all purpose, not dark soy, Note 2)
  • 2 oyster sauce
  • 1 Chinese cooking wine (tbsp, or Mirin, Note 3)
  • 1/2 sesame oil (optional)
  • 1 dash white pepper (or black)
  • 3/4 cup water (/ 185 ml)
  • sliced green onions (Finely)
  • sesame seeds
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