Salted Lemon Thyme Chips with Feta Dip Recipe | Yummly
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Salted Lemon Thyme Chips with Feta Dip

KITCHENAID
12Ingredients
50Minutes
210Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 yukon gold potatoes (large, ends trimmed)
  • olive oil cooking spray
  • 1/2 tsp. sea salt
  • 1 tsp. fresh thyme
  • 1 tsp. lemon zest
  • 1/2 cup feta cheese (crumbled)
  • 1 tsp. lemon zest
  • 1 tsp. lemon juice
  • 1 clove garlic (minced)
  • 2 Tbsp. olive oil
  • 1 pinch cayenne pepper
  • 1/2 tsp. black pepper (freshly ground)
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    Directions

    1. Preheat oven to 450° F
    2. Mash feta with back of a fork slightly then combine with lemon zest, lemon juice, garlic, olive oil cayenne and black pepper in medium bowl. Refrigerate until ready to use. Can be made 3 days ahead and store in airtight container in refrigerator.
    3. Attach Vegetable Sheet Cutter Attachment to KitchenAid® Stand Mixer. Insert food holder into center of one end of potato and secure onto attachment. Insert food skewer through potato, up to first mark. Attach Thin Blade to attachment. Position bowl under blade to catch potato. Turn Stand Mixer to Speed 2 and position blade against potato to process. Repeat with remaining potatoes.
    4. Transfer potato sheets to cutting board and cut into irregular square and triangular pieces, about 2 inches. Spray 2 baking sheets with olive oil and spread potatoes out evenly on baking pans. Spray tops of potatoes lightly with cooking spray and sprinkle with sea salt. Bake until beginning to brown and crisp, 15-20 minutes, turning once halfway through.
    5. Remove from oven and sprinkle with thyme and lemon zest. Let cool completely before serving with Feta Dip.
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories210Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium520mg22%
    Potassium680mg19%
    Protein8g16%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C35%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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