Salted Caramel Apple Cake

THE CRAFTING FOODIE
20Ingredients
3Hours
850Calories

Ingredients

US|METRIC
  • 2/3 cup light brown sugar
  • 2 teaspoons cinnamon powder
  • 1 cup unsalted butter (at room temperature)
  • 1 1/2 cups granulated sugar
  • 2 large eggs (at room temperature)
  • 2 1/2 teaspoons vanilla extract
  • 3 cups flour (all-purpose)
  • 3 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup whole milk (or 2% milk at room temperature)
  • 2 apples (medium sized, peeled and finely chopped)
  • 1/2 cup granulated sugar
  • 3 tablespoons unsalted butter
  • 1/4 cup heavy cream
  • 1 pinch salt
  • 1 1/2 cups unsalted butter (at room temperature)
  • 2 cups sugar (confectioner's)
  • 1 teaspoon vanilla extract
  • 2 teaspoons whole milk cream
  • 1/4 cup salted caramel
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    NutritionView More

    850Calories
    Sodium11% DV260mg
    Fat69% DV45g
    Protein10% DV5g
    Carbs36% DV109g
    Fiber8% DV2g
    Calories850Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol155mg52%
    Sodium260mg11%
    Potassium140mg4%
    Protein5g10%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate109g36%
    Dietary Fiber2g8%
    Sugars83g166%
    Vitamin A30%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.