Salt-crusted Cod With Rosemary, Lime And Garlic

GOOD FOOD CHANNEL
16Ingredients
45Minutes
Calories

Ingredients

US|METRIC
  • 65 grams butter
  • 1 onion (medium, finely chopped)
  • 3 cloves garlic (crushed)
  • 50 grams breadcrumbs
  • 50 grams walnuts (shelled, roughly chopped)
  • 1 tablespoon English mustard
  • 2 tablespoons rosemary (chopped)
  • 2 limes (finely grated zest and juice)
  • black pepper
  • 8 rosemary (x 2.5 cm sprigs)
  • 960 grams loin
  • 675 grams coarse sea salt
  • 1 kilogram strong bread flour (plus extra for dusting)
  • 3 egg whites (lightly whisked)
  • 600 milliliters water
  • 1 egg yolk
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