SOY CHUNKS MUNCHURIAN

FOODISTA
11Ingredients
45Minutes

Ingredients

US|METRIC
  • soy chunks
  • onion (Large)
  • capsicum (Green)
  • coriander leaves
  • all purpose flour (/Maida)
  • rice flour
  • pepper (powder-1tsp)
  • 1/2 teaspoon red chili powder
  • 4 teaspoons soy sauce
  • 6 teaspoons chili sauce
  • salt (to taste)
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    Directions

    1. Boil 4cups of water with some salt and soak the soy chunks in them for at-least 10mins.The chunks should become soft and tender.Keep them in a side.
    2. Place a boiled soy chunks in a bowl,add all purpose flour,rice flour,pepper powder,salt and mix well.Add a little amount of water.
    3. Paste fully coated in soy chunks.Heat oil and deep fry till it is yellow brown.
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