SHANKARPALI – SHAKARPARA

MANU'S MENU
7Ingredients
60Minutes
390Calories

Ingredients

US|METRIC
  • 1/4 cup ghee
  • 1 1/4 cups all-purpose flour (maida)
  • 1/4 cup semolina flour (fine, sooji)
  • 1/3 cup sugar
  • 1/4 cup milk
  • 1 pinch salt
  • vegetable oil (for frying)
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    NutritionView More

    390Calories
    Sodium4% DV85mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs18% DV55g
    Fiber8% DV2g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium85mg4%
    Potassium95mg3%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber2g8%
    Sugars18g36%
    Vitamin A0%
    Vitamin C0%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.