SAFFRON RISOTTO – RISOTTO ALLA MILANESE Recipe | Yummly
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SAFFRON RISOTTO – RISOTTO ALLA MILANESE

MANU'S MENU(1)
Phoebe: "Fantastic ! Would definitely make it again" Read More
11Ingredients
50Minutes
420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 350 grams rice (carnaroli or vialone nano)
  • 1/2 onion (finely chopped)
  • 2 tablespoons extra-virgin olive oil
  • 1/2 glass white wine
  • 1 liter stock (preferably beef stock, but it can be substituted with chicken or vegetable stock)
  • 1/2 teaspoon saffron threads (or 1 sachet of saffron powder)
  • salt (to taste)
  • 30 grams butter
  • 50 grams Parmigiano Reggiano
  • pepper
  • Parmigiano Reggiano
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium860mg36%
    Potassium380mg11%
    Protein16g31%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g4%
    Sugars6g12%
    Vitamin A8%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Phoebe a year ago
    Fantastic ! Would definitely make it again

    PlanShop