Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Description
I bet you have never had rum and raisin ice cream! It’s amazing! This adult ice cream combines the savory chewy components of raisins with the sharp taste of rum. Sugar, milk powder, cream, and egg are added to the mix for a very delicate smooth ice…
cream that remains easy to scoop even after being frozen. Each spoonful with melt away with a sweet and savory flavor, leaving behind the hint of bitter rum.
Read More
Ingredients
US|METRIC
- 1 tablespoon rum
- 40 grams raisins
- 125 grams sugar
- 35 grams milk powder
- whole milk (35 cl.)
- 1 egg yolk
- 110 grams whipping cream
Directions
- Soak the raisins in the rum for a few hours or the day before.
- For the thermomix or food processor, use the flexible beater and the splash guard lid.
- Put the sugar and milk powder in the bowl. Mix for 2 minutes at speed 3.
Did you make this?
NutritionView More
310Calories
Sodium2% DV45mg
Fat22% DV14g
Protein8% DV4g
Carbs14% DV43g
Fiber0% DV0g
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium45mg2% |
| Potassium220mg6% |
| Protein4g8% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber0g0% |
| Sugars41g82% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)