Rolled Pork Belly With Herby Apricot & Honey Stuffing

BBC GOOD FOOD
10Ingredients
4Hours
190Calories

Ingredients

US|METRIC
  • 4 tablespoons olive oil
  • 1 onion (chopped)
  • 2 pork belly (¼kg piece, boned, skin on)
  • 1 bunch parsley (chopped)
  • 1 handful thyme leaves (picked)
  • 10 sage leaves (chopped)
  • 50 grams breadcrumbs (fresh)
  • 140 grams dried apricots (chopped)
  • 1 tablespoon sea salt (flaky)
  • 2 tablespoons clear honey
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    NutritionView More

    190Calories
    Sodium45% DV1070mg
    Fat14% DV9g
    Protein6% DV3g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1070mg45%
    Potassium410mg12%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars17g34%
    Vitamin A40%
    Vitamin C30%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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