Roasted Red Pepper Hummus

KARISSA'S VEGAN KITCHEN!
8Ingredients
15Minutes
160Calories

Ingredients

US|METRIC
  • 1 can chickpeas (drain but reserve liquid)
  • 1/2 cup roasted red peppers (roughly chopped)
  • 1/4 cup aquafaba (aka reserved chickpea liquid)
  • 1 tablespoon lemon juice
  • 1 tablespoon Tahini
  • 1 clove garlic
  • 1/8 teaspoon cumin
  • salt (to taste)
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    NutritionView More

    160Calories
    Sodium32% DV770mg
    Fat5% DV3g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories160Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium770mg32%
    Potassium240mg7%
    Protein6g12%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars0g0%
    Vitamin A2%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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