Roasted Red Bell Pepper and Poblano Quiche Recipe | Yummly

Roasted Red Bell Pepper and Poblano Quiche

FOODISTA
10Ingredients
85Minutes
350Calories
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Ingredients

US|METRIC
  • 1 poblano pepper (medium)
  • 1 red bell pepper (medium)
  • 1 small yellow onion (diced)
  • 2 tablespoons butter
  • 1 cup shredded pepper jack cheese
  • 3 large eggs
  • 1 1/2 cups half-and-half
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 teaspoon cumin
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    NutritionView More

    350Calories
    Sodium24% DV580mg
    Fat45% DV29g
    Protein29% DV15g
    Carbs3% DV8g
    Fiber4% DV<1g
    Calories350Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol235mg78%
    Sodium580mg24%
    Potassium290mg8%
    Protein15g29%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A35%
    Vitamin C70%
    Calcium35%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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