Roasted Figs with Almond Cream, Vanilla Ice Cream

ON DINE CHEZ NANOU
6Ingredients
40Minutes
250Calories

Description

Forty minutes is all it takes to be in pure sweet bliss. This recipe for Roasted Figs with Almond Cream, Vanilla Ice Cream will take your taste buds to a whole new decadent place. This recipe that has 250 calories per serving makes six servings, so…

call your friends for a delicious treat. It combines rich and creamy ingredients with sweet figs and savory cinnamon. We hope you enjoy this as much as we do. Happy cooking!

Read More

Ingredients

US|METRIC
  • 60 grams butter (soft)
  • 60 grams icing sugar
  • 2 eggs
  • 80 grams ground almonds
  • 6 figs (fresh)
  • cinnamon
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. In a bowl, whisk the butter and icing sugar until the mixture is homogeneous.
    3. Add the eggs and mix.
    View 5 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    250Calories
    Sodium3% DV80mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol90mg30%
    Sodium80mg3%
    Potassium240mg7%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A8%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop