Roasted Broccoli with Smashed Garlic

great! this is going to be a new vegetable staple in my house. added a little more oil just to keep the broccoli moist but it was delicious.

Turned out AMAZING!!!! Great flavor and crisp. Tho I shortened the cook time.

It was a little bit wet for my taste. I prefer roasting on a baking sheet.

Was able to get the kids to eat their broccoli because of this recipe!! I admit I added a little bit of shredded cheddar. So delicious!

this turned out great, very hearty and yummy. i paired it with fettuccine alfredo and had seconds of just broccoli!

Great! I did notify it by using carrots and cauliflower with the broccoli.

I followed another user's advice and added some lemon zest and lemon juice and it was very good. Will definitely make again

Very tasty! Had to add oil though! Also added lemon juice and a bit of provolone cheesefor a final touch! will def repeat!!

Absolutely delicious! I minced the garlic to avoid eating a chunk of it. Worked out perfect!

Turned out perfect!!

Great! Loved it and so easy

Deliciousness!!! I plan on doing this often playing around with variety and seasonings.

Love it! Definitely a new favorite in our house, yum!

One word. AWESOME!! Added more garlic and just a hint more evoo. Also did it for 25 min, not the 20. Crisped it up a little more to our liking.

Love this! I don’t know why I wasn’t eating broccoli like this before. I do the same with Brussels sprouts now too.

Very garlicky! Yum. Will become a staple.

My family loved it! It's easy and fast.

Definitely one of the nicer ways to make broccoli

I replaced the pepper with a bit of carry powder. Would make it again <3

So good my 2 & 4 year old loved it and so did my husband and I!

Simple and delicious!

Amazing! I usually don’t like broccoli but this taste soo good! I’ll make this recipe more often.

Very easy and delicious!

Very good! Way tastier than just steaming it!

Tasted so good! Added extra oil but overall a new family favourite

Tasty, simple side. Doubled the garlic because I like death via garlic.

This was absolutely delish with a little cheese on top! I finely chopped my garlic to better coat my broccoli. I also had smaller pieces of broccoli, so I did not need the full 20 min.

Great! Very delicious

I needed to add more olive oil while the broccoli was roasting. In the end I enjoyed this tasty and easy recipe.

Loved it. Lacked in flavor, might sprinkle with dried seasonings next time