Roast Butternut Squash Recipe | Yummly

Roast Butternut Squash

ALLRECIPES UK
6Ingredients
40Minutes
120Calories

Ingredients

US|METRIC
  • 900 grams butternut squash
  • 3 tablespoons butter (melted)
  • 1 clove garlic (chopped)
  • 1 sprig fresh rosemary (finely chopped)
  • 1 bunch fresh parsley (chopped)
  • salt (and pepper, to taste)
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    NutritionView More

    120Calories
    Sodium8% DV180mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium180mg8%
    Potassium560mg16%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A330%
    Vitamin C60%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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