Roast Beef Swiss Melt

AMERICAN HERITAGE COOKING
5Ingredients
10Minutes
270Calories

Ingredients

US|METRIC
  • 4 slices sandwich bread (your favorite)
  • 2 slices swiss cheese
  • 8 ounces au jus (thinly sliced roast beef)
  • Dijon mustard (Coarse Grained)
  • horseradish
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    NutritionView More

    270Calories
    Sodium20% DV480mg
    Fat15% DV10g
    Protein25% DV13g
    Carbs11% DV32g
    Fiber8% DV2g
    Calories270Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium480mg20%
    Potassium200mg6%
    Protein13g25%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A6%
    Vitamin C6%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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