Reverse Seared Steak with Garlic Herb Butter Recipe | Yummly
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Reverse Seared Steak With Garlic Herb Butter

KITCHEN KONFIDENCE
11Ingredients
55Minutes
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Ingredients

US|METRIC
1 SERVINGS
  • 1/2 cup flat leaf parsley (finely chopped)
  • 2 tablespoons chives (finely sliced)
  • 2 cloves garlic (grated or minced, 1 teaspoon)
  • 1 tablespoon extra-virgin olive oil
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup unsalted butter (at room temperature)
  • 1 tablespoon lemon juice
  • 1 boneless rib eye steaks (1 1/2-inch thick)
  • kosher salt
  • freshly ground black pepper
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