Reverse Sear Steak with Garlic and Thyme Recipe | Yummly
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Reverse Sear Steak with Garlic and Thyme

LOVE AND OLIVE OIL
6Ingredients
75Minutes
130Calories
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Ingredients

US|METRIC
3 SERVINGS
  • 24 ounces steaks (about 1-inch thick)
  • salt
  • freshly ground black pepper
  • 3 tablespoons vegetable oil (vegetable oil)
  • fresh thyme (optional)
  • garlic cloves (optional)
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    NutritionView More

    130Calories
    Sodium11% DV260mg
    Fat22% DV14g
    Protein0% DV0g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories130Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium260mg11%
    Potassium25mg1%
    Protein0g0%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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