Red Pepper Crostini Topping Recipe | Yummly

Red Pepper Crostini Topping

APRIL J. HARRIS(1)
Hayley M.: "Was really yummy! Turned out exactly how I wanted…" Read More
10Ingredients
35Minutes
210Calories
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Ingredients

US|METRIC
  • 3 tablespoons mild olive oil
  • 1 red onion (peeled, cut in half and finely sliced)
  • 4 red peppers (or assorted colours of your choice, de-seeded and finely sliced)
  • 2 garlic cloves
  • 2 teaspoons chopped garlic
  • 1 tablespoon capers (drained and chopped, optional, I usually leave them out)
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon flat leaf parsley (finely chopped, you can use dried parsley if fresh is unavailable)
  • salt
  • pepper
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    NutritionView More

    210Calories
    Sodium15% DV360mg
    Fat22% DV14g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber20% DV5g
    Calories210Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium470mg13%
    Protein3g6%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A100%
    Vitamin C350%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hayley M. a year ago
    Was really yummy! Turned out exactly how I wanted it to and everyone really enjoyed it! Even my 12 year old daughter

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