Red Onion Stuffed with Prosciutto and Goats Cheese

EAT SMARTER
11Ingredients
50Minutes

Ingredients

US|METRIC
  • 3 cups goat cheese
  • 4 strips prosciutto (chopped)
  • 1 tablespoon red pepper (crushed)
  • 1 teaspoon black peppercorns (crushed)
  • 4 bay leaves
  • 4 cloves garlic (chopped)
  • 2 tablespoons lemon zest
  • 2 cups extra-virgin olive oil
  • 2 tablespoons lemon juice
  • 6 red onion (medium, peeled and hollowed)
  • 1 cup chicken broth
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